Manchester - United Kingdom
IndustryBio
25 years of experience in the fields of Food, Nutrition, and Dietetics- Research & development. A highly accomplished New Product Development. Menu Management, Setting of R & D Centers, Food Safety, Projects, Food Regulations, Sensory, Product Launches and Quality Assurance in the food and QSR industry with extensive knowledge in many food and beverage categories, working in both food Retail and Manufacturing businesses, with excellent technical and commercial interface experience. Strong product management professional with a Harvard School of Public Health, USA and Lund University, Sweden
Skills and Expertise
Insight generation ideation Concept development through to product launch Branded private label NPD Retail range category product development Third party management